This recipe has been brewed 1 time(s)
Brew Session: Hopslam Clone DIPA
Polli2
8/22/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Hopslam Clone DIPA
Double IPA
- 6.00 Gallons Liters Batch Size
- 8.25 Gallons Liters Boil Size
- 75 min Boil Time
- 1.076 OG
- 1.013 FG
- 42.5 IBU (tinseth) Bitterness
- 0.56 BG:GU
- 6.2° SRM Color
- 70% Efficiency
- 8.1% ABV Alcohol
- 257 per 12oz Calories