2 Recipe

Recipe Info

Recipe Image

2

by on
Extract
23 Liter(s)
24.6052 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel Pils - DE, Dry Malt Extract - Light - US, Pride of Ringwood Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

50% - Pale 2-Row - US
1.5
37
1
Steep
17% - Caramel Pils - DE
0.5
34
8
Steep
33% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Pride of Ringwood
20
Pellet
Boil
60 min(s)
8.5
22.6
Pride of Ringwood
20
Pellet
Boil
10 min(s)
8.5
8.2

Yeast

Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.029 OG
  • 1.005 FG
  • 30.8 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 3.1% ABV Alcohol
  • 93 per 12oz Calories
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