Wheat out here 2.0 Recipe

Recipe Info

Recipe Image

Wheat out here 2.0

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Og: 1.050 Cry havoc yeast

Fermentables

49% - 2-Row - US
5
37
1
Mash
49% - White Wheat - US
5
40
2
Mash
2% - Rice Hulls - US
0.25
0
0
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
10.3
El Dorado
0.5
Pellet
Boil
5 min(s)
16
5.7

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Gypsum
0.5
tsp
Mash
Irish Moss
1
each
Boil
Fermax Yeast Nutrient
2
tsp
Boil

Mash Steps

Acid Rest
Direct Heat
110
20 min
Protein Rest
Direct Heat
125
20 min
Saccharification Rest
Direct Heat
148
30 min
Saccharification Rest
Direct Heat
155
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wheat out here 2.0
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 15.9 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 195 per 12oz Calories
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