Old Ale Recipe - Boulevard Tank 7 Clone

Recipe Info

Recipe Image

Boulevard Tank 7 Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Boulevard Smokestack Series Tank 7 Farmhouse Ale Clone

Fermentables

4% - Flaked Wheat - US
0.66
35
2
Mash
67% - 2-Row - US
10.5
37
1
Mash
29% - Wheat Malt - DE
4.5
37
2
Mash

Hops

Falconer's Flight
0.66
Pellet
Boil
60 min(s)
10.5
19.9
Falconer's Flight
0.66
Pellet
Boil
20 min(s)
10.5
12.1
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
7.5
Amarillo
1
Pellet
DryHop
14 day(s)
9
0.0

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
151
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

1.
Add 5.86 gal of Water @ 168.5 F
2.
Sacch'Rest 60 minutes @151 F
3.
Add 2 gal of Water @ 212 F
4.
Mash out @170 F - 15 minutes
5.
Fly Sparge @ 170 F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boulevard Tank 7 Clone
Old Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.019 FG
  • 39.5 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 7.9% ABV Alcohol
  • 279 per 12oz Calories
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