German Pils Recipe - GERMAN LAGER VAL
German Pils
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GERMAN LAGER VAL
by Brewer 117534 on 7/28/2020
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 68%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Spalter Select Hops, Perle Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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GERMAN LAGER VAL
German Pils
20.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.008
FG
25.1 IBU (tinseth)
Bitterness
0.52
BG:GU
3.1 ° SRM
Color
68%
Efficiency
5.2 % ABV
Alcohol
159 per 12oz
Calories
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