American Porter Recipe - Ken's Porter
American Porter
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Ken's Porter
by scrammblur on 3/26/2015
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Munich - Dark 20L - US, Carapils - Dextrine Malt - US, Caramel/Crystal 120 - US, Black Malt - US, Nugget Hops, Hallertau Hops, Willamette Hops, White Labs London Ale WLP013 Homebrew Yeast, Irish Moss.
73% - Maris Otter Pale - UK
8% - Munich - Dark 20L - US
5% - Carapils - Dextrine Malt - US
3% - Caramel/Crystal 120 - US
name
White Labs London Ale WLP013
name
White Labs London Ale WLP013
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ken's Porter
American Porter
10.00
Gallons
Liters
Batch Size
11.40
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.019
FG
46.1 IBU (tinseth)
Bitterness
0.72
BG:GU
38.8 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
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