Sour Milkshake IPA Recipe
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Sour Milkshake IPA
by Brewer 102935 on 7/26/2020
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
71%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, White Wheat - US, Flaked Oats - US, Malted Naked Oats - UK, Unmalted Wheat - BE, Acidulated Malt - DE
, Lactose - Milk Sugar - US, Rice Hulls - US, Azecca Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast, Calcium Carbonate, Gypsum.
7% - Malted Naked Oats - UK
3% - Acidulated Malt - DE
7% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No mash steps in this recipe
Add fruit pur?e and vanilla bean
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.019
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
4.4° SRM
Color
-
71%
Efficiency
-
7.2% ABV
Alcohol
-
254 per 12oz
Calories
Clone This Recipe
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