This recipe has been brewed 1 time(s)
Brew Session: Late July Brew
LIMPING-OX
9/13/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Late July Brew
Cream Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.045 OG
- 1.009 FG
- 18.3 IBU (tinseth) Bitterness
- 0.40 BG:GU
- 4.6° SRM Color
- 75% Efficiency
- 4.7% ABV Alcohol
- 149 per 12oz Calories
