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TI Red
by Brewer 121505 on 7/23/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Roasted Barley - US, Flaked Rye - US, Munich Light - CA, Victory Malt - US, Honey Malt - CA, CaraVienna - BE, CaraMunich I - DE, Magnum Hops, Fuggles Hops, East Kent Goldings Hops, Cascade Hops, Amarillo Hops, Wyeast British Cask Ale 1026 Homebrew Yeast.
36% - Maris Otter Pale - UK
name
Wyeast British Cask Ale 1026
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.015
FG
43.9 IBU (tinseth)
Bitterness
0.71
BG:GU
14.1 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
207 per 12oz
Calories
Clone This Recipe
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