summer IPA kashama slight return Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: summer IPA kashama slight return

christopherjams 8/8/2020 12:00:00 AM
  • Water Infusion

Brewed 8/55.01 sparge pH149-150 mash temp (30')1.082/5.45 first runnings1.014/6.10 final runnings1.044/5.66 pre-boil*added 20mL phos (10%)*Added 10mL phos at EOB1.053 O.G. 5.12 post-boilFast/easy brew. pH stuff is really making me scratch my head lately. Calculated mash pH was pretty damn close though. Was able to KO pretty quick with the pre-chilled water on the HX, hit 66F. Beer was rolling next afternoon.

Recipe Facts

summer IPA kashama slight return
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 51.8 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 176 per 12oz Calories
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