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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    54% - Wheat - BE
    28% - Munich - Dark 20L - US
    14% - Carafa Special 900
    4% - Cara Munich 120
    2.91 lb kg total fermentables

    Hops

    Hallertau
    12.1
    11 oz g total hops

    Yeast

    Wyeast Weihenstephan Weizen 3068

    Other Stuff

    Irish Moss

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    Mash Steps

    Acid Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Louisius DunkelWeizen I
    Dunkles Weissbier
    • 10.00 Gallons Liters Batch Size
    • 12.30 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.054 OG
    • 1.014 FG
    • 12.1 IBU (tinseth) Bitterness
    • 0.22 BG:GU
    • 10.1° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 181 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    10B. Dunkles Weissbier

      Dunkles Weissbier

      OG 0.995
      1.120
      OG: 1.044-1.056 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.014
      IBU 0
      120
      IBU: 10-18 / Your IBU: 12
      SRM 0
      40
      SRM: 14-23 / Your SRM: 10.1
      ABV 0
      14
      ABV: 4.3-5.6 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.18-0.41 / Your BG:GU: 0.22

      International Amber Lager

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.014
      IBU 0
      120
      IBU: 8-25 / Your IBU: 12
      SRM 0
      40
      SRM: 7-14 / Your SRM: 10.1
      ABV 0
      14
      ABV: 4.6-6 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.15-0.60 / Your BG:GU: 0.22

      Flanders Red Ale

      OG 0.995
      1.120
      OG: 1.048-1.057 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.002-1.012 / Your FG: 1.014
      IBU 0
      120
      IBU: 10-25 / Your IBU: 12
      SRM 0
      40
      SRM: 10-16 / Your SRM: 10.1
      ABV 0
      14
      ABV: 4.6-6.5 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.18-0.52 / Your BG:GU: 0.22

      Vienna Lager

      OG 0.995
      1.120
      OG: 1.048-1.055 / Your OG: 1.054
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.014
      IBU 0
      120
      IBU: 18-30 / Your IBU: 12
      SRM 0
      40
      SRM: 9-15 / Your SRM: 10.1
      ABV 0
      14
      ABV: 4.7-5.5 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.33-0.62 / Your BG:GU: 0.22
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