Strong Bitter Recipe - ESB

{"RecipeId":86150,"RecipeTypeId":10,"OriginalRecipeId":85988,"UnitType":"s","IbuFormula":"t","CreatedBy":115626,"Name":"ESB","Description":"","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":6.5,"BoilSize":67,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1595040488387)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0583076923076924,"Fg":1.014576923076923,"Srm":9.8237217373948784,"Ibu":33.087714920092139,"BgGu":0.5674674062812628,"Abv":5.6412692307692307,"Calories":196,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"12","Amt":"1.5","Ppg":"36","L":"2","Use":"Mash","Id":"457761","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"2"},{"Per":"75","Amt":"9.5","Ppg":"38","L":"3","Use":"Mash","Id":"457762","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1","Ppg":"34","L":"45","Use":"Mash","Id":"527109","IngId":"515","Name":"Crystal 45L - UK","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"2","Use":"Mash","Id":"527111","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.25","Ppg":"33","L":"90","Use":"Mash","Id":"534399","IngId":"520","Name":"Crystal 90L - UK","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.1","Ibu":"27.6767831948106","Id":"484356","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"127461","IngId":"5989","Name":"Omega OYL-016 BRITISH ALE VIII","CustomName":"","Rank":"1"},{"Atten":"0.75","Id":"146398","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"2"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"85232","IngId":"10665","Name":"Whirlfloc Tablet","CustomName":"","Rank":"2"},{"Amt":"0.5","Unit":"tsp","Use":"Boil","Id":"85233","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"143482","Rank":"1","Text":"60 Min boil"},{"Id":"143483","Rank":"2","Text":"Add Whirlfloc and Yeast Nutrient at 15 min"},{"Id":"143484","Rank":"3","Text":"Ferment 72 degrees F for maximum esters"},{"Id":"143485","Rank":"4","Text":"Condition for 30 days"}]}