American IPA Recipe - RUSTY IPA

Recipe Info

Recipe Image

RUSTY IPA

by on
All Grain
52 Liter(s)
56 Liter(s)
60 min
53%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich II - DE, CaraRed - DE, Maris Otter Pale - UK, Bohemian Pilsner - DE, Bru-1 Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from camargo ale.

Fermentables

19% - CaraMunich II - DE
3
34
49
Mash
13% - CaraRed - DE
2
35
25
Mash
26% - Maris Otter Pale - UK
4.066
38
3
Mash
41% - Bohemian Pilsner - DE
6.392
38
1
Mash

Hops

Bru-1
50
Pellet
Boil
60 min(s)
13.6
33.7
Bru-1
20
Pellet
Boil
5 min(s)
13.6
2.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
fermentar por 14 dias
2.
hacer racking 7 dias en refrigeracion

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RUSTY IPA
American IPA
  • 52.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 71.1 IBU (tinseth) Bitterness
  • 1.47 BG:GU
  • 17.2° SRM Color
  • 53% Efficiency
  • 4.7% ABV Alcohol
  • 161 per 12oz Calories
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