American Porter Recipe - coffee porter

Recipe Info

Recipe Image

coffee porter

by on
All Grain
9.5 Liter(s)
13.1052 Liter(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield (NZ) Ale, Joe White (Australian) Crystal, Joe White (Australian) Chocolate, Joe White (Australian) Light Munich, Black Malt - US, Chinook Hops, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast, coffee beans.

Fermentables

73% - Gladfield (NZ) Ale
2.6
37
2
Mash
6% - Joe White (Australian) Crystal
0.23
36
51
Mash
3% - Joe White (Australian) Chocolate
0.12
29
206
Mash
14% - Joe White (Australian) Light Munich
0.5
36
6
Mash
3% - Black Malt - US
0.12
28
500
Mash

Hops

Chinook
13
Pellet
Boil
60 min(s)
13
34.6
Chinook
13
Pellet
Boil
5 min(s)
13
6.9
Centennial
13
Pellet
Boil
5 min(s)
10.5
5.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

coffee beans
50
g
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

coffee porter
American Porter
  • 9.50 Gallons Liters Batch Size
  • 13.11 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 47.1 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 33.7° SRM Color
  • 70% Efficiency
  • 7.7% ABV Alcohol
  • 274 per 12oz Calories
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