American Pale Ale Recipe - Single Hop APA - Citra con Kveik

{"RecipeId":86035,"RecipeTypeId":10,"OriginalRecipeId":85113,"UnitType":"s","IbuFormula":"t","CreatedBy":121271,"Name":"Single Hop APA - Citra con Kveik","Description":"First time using Kveik yeast. Trying to see if it will let me create clean beer without having to worry about temperature control in my small NYC apartment during the summer. Malt bill taken from Russian River\u0027s Hop2It single hop series.","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":2,"BoilSize":3,"BoilTime":60,"Efficiency":0.6,"DateCreated":"\/Date(1594773542580)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.054675,"Fg":1.013122,"Srm":5.5997387247052348,"Ibu":75.048783298095046,"BgGu":1.3726343538746231,"Abv":5.3603369999999995,"Calories":183,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"74","Amt":"3.6875","Ppg":"37","L":"1","Use":"Mash","Id":"457151","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"12","Amt":"0.625","Ppg":"38","L":"3","Use":"Mash","Id":"457152","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"10","Amt":"0.5","Ppg":"34","L":"15","Use":"Mash","Id":"457153","IngId":"511","Name":"Crystal 15L - CA","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.1875","Ppg":"27","L":"3","Use":"Mash","Id":"457154","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12.6","Ibu":"22.9603268796522","Id":"483750","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"12","Ibu":"20.0734094527526","Id":"483751","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12","Ibu":"16.8053145183346","Id":"483752","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"},{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"12","Ibu":"10.8504572968707","Id":"483753","IngId":"7","Name":"Citra ","CustomName":"","Rank":"8"},{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12","Ibu":"4.35927515048494","Id":"483754","IngId":"7","Name":"Citra ","CustomName":"","Rank":"10"},{"Amt":"0.2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"483755","IngId":"7","Name":"Citra ","CustomName":"","Rank":"12"}],"Yeasts":[{"Atten":"0.76","Id":"127285","IngId":"6526","Name":"Voss Kveik Ale Dry Yeast - Lallemand","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.1","Unit":"oz","Use":"Boil","Id":"85106","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"tsp","Use":"Primary","Id":"85107","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"170","Time":"60","Id":"60644","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"1"}],"Steps":[{"Id":"143846","Rank":"1","Text":"Mashed and sparged with plain old NYC tap water. Estimated mash pH: 5.68."},{"Id":"143302","Rank":"2","Text":"2.5 gallons for the mash; 1 gallon for the sparge. Mashed at 147-152F."},{"Id":"143388","Rank":"3","Text":"Chilled to 90F, added yeast nutrient, then pitched ~7g dry yeast and aerated."},{"Id":"143489","Rank":"4","Text":"Ferment at 81F for 2 days, then 77F for a day, then back up to 81F for 3 days."},{"Id":"143833","Rank":"5","Text":"Bottled 6 days after pitching."}]}