Kveik honey rye farmhouse Recipe

Recipe Info

Recipe Image

Kveik honey rye farmhouse

by on
All Grain
3 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Rye - US, Medusa Hops, Omega Hot Head Homebrew Yeast.

Fermentables

57% - 2-Row - US
4
37
1
Mash
14% - Honey - US
1
35
1
Late
29% - Rye - US
2
37
3
Mash

Hops

Medusa
1
Pellet
Boil
30 min(s)
7.5
31.3
Medusa
2
Pellet
Boil
5 min(s)
7.5
16.2

Yeast

Omega Hot Head
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kveik honey rye farmhouse
  • 3.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 227 per 12oz Calories
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