Holiday Prowler Recipe

Recipe Info

Recipe Image

Holiday Prowler

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Chocolate Malt - US, Honey - US, Table Sugar - Sucrose - US, Molasses - US, Goldings Hops, Fuggles Hops, White Labs English Ale WLP002 Homebrew Yeast, Cinnamon, Nutmeg, Vanilla Bean, Allspice, Clove, Coriander, Nectarine Peel.

Fermentables

72% - Maris Otter Pale - UK
9.5
38
3
Mash
6% - Crystal 40L - CA
0.75
34
40
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
11% - Honey - US
1.5
35
1
Late
8% - Table Sugar - Sucrose - US
1
46
0
Late
2% - Molasses - US
0.25
36
80
Late

Hops

Goldings
1
Pellet
Boil
60 min(s)
6.1
17.6
Fuggles
1
Pellet
Boil
60 min(s)
4.8
13.8

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Cinnamon
4
each
FlameOut
Nutmeg
1
each
FlameOut
Vanilla Bean
1
each
FlameOut
Allspice
7
each
FlameOut
Clove
1.5
tsp
FlameOut
Coriander
8
each
FlameOut
Nectarine Peel
2
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Holiday Prowler
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.023 FG
  • 31.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 16.8° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 280 per 12oz Calories
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