Irish Red Ale Recipe - Swamp buck Red

Recipe Info

Recipe Image

Swamp buck Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich II - DE, Caramel Wheat Malt - DE, Chocolate Rye Malt - DE, Willamette Hops, Wyeast British Ale II 1335 Homebrew Yeast.

Fermentables

89% - 2-Row - US
7.75
37
1
Mash
6% - CaraMunich II - DE
0.5
34
46
Mash
3% - Caramel Wheat Malt - DE
0.25
35
46
Mash
3% - Chocolate Rye Malt - DE
0.25
34
250
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
19.3
Willamette
0.75
Pellet
Boil
30 min(s)
5
11.1
Willamette
0.25
Pellet
Boil
0 min(s)
5
0.0

Yeast

Wyeast British Ale II 1335
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Swamp buck Red
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 30.5 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 12.2° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 160 per 12oz Calories
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