Czech Premium Pale Lager Recipe - Czech Premium Pale Lager

Recipe Info

Recipe Image

Czech Premium Pale Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
https://homebrewacademy.com/czech-premium-pale-lager-recipe/ Color Range: 3.5 – 6 SRM Original Gravity: 1.044 – 1.056 OG Final Gravity: 1.013 – 1.017 FG IBU Range: 35 – 45 ABV Range: 4.2 – 5.4%

Fermentables

87% - Pilsner - DE
10
38
1
Mash
7% - Carapils - DE
0.75
33
2
Mash
7% - Munich Light - DE
0.75
37
6
Mash

Hops

Tettnang
2
Pellet
Boil
60 min(s)
4.5
29.9
Saaz
1
Pellet
Boil
30 min(s)
3.8
9.7
Saaz
1
Pellet
Boil
10 min(s)
3.8
4.6
Saaz
1
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Wyeast Urquell Lager 2001
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154?F (67?C) for 60 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czech Premium Pale Lager
Czech Premium Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.018 FG
  • 44.2 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 220 per 12oz Calories
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