Saison Recipe - Crystal Rakau Saison
Saison
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Crystal Rakau Saison
by Rob on 3/24/2015
Recipe Type: Extract
Batch Size: 23 Liter(s)
Boil Size: 4 Liter(s)
Boil Time: 40 min
Efficiency: 75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Belgian Aromatic - BE, Dry Malt Extract - Wheat - US, Liquid Malt Extract - Extra Light - US, Corn Sugar (Dextrose) - US, Rakau Hops, Crystal Hops, Danstar Belle Saison Homebrew Yeast.
This recipe was cloned from Crystal Galaxy Saison .
2% - Belgian Aromatic - BE
45% - Dry Malt Extract - Wheat - US
34% - Liquid Malt Extract - Extra Light - US
11% - Corn Sugar (Dextrose) - US
name
Danstar Belle Saison
name
Danstar Belle Saison
No other stuff in this recipe
No mash steps in this recipe
Add dextrose towards end of fermentation
Tasting Notes (0 )
There aren't any tasting notes logged yet
Crystal Rakau Saison
Saison
23.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
40
min
Boil Time
1.060
OG
1.006
FG
32.0 IBU (tinseth)
Bitterness
0.54
BG:GU
4.4 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
196 per 12oz
Calories
Clone This Recipe
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