American Amber Ale Recipe - Hoppy Red Ale
American Amber Ale
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Hoppy Red Ale
by Norby 7/8/2020
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 29 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Amber - UK, Maris Otter Pale - UK, CaraAmber - DE, CaraRed - DE, Caramel/Crystal 120 - US, Flaked Wheat - US, Saaz Hops, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
59% - Maris Otter Pale - UK
2% - Caramel/Crystal 120 - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hoppy Red Ale
American Amber Ale
22.00
Gallons
Liters
Batch Size
29.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.052
OG
1.010
FG
30.9 IBU (tinseth)
Bitterness
0.59
BG:GU
11.8 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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