American Lager Recipe - blond ale com fermento lager

Recipe Info

Recipe Image

blond ale com fermento lager

by on
All Grain
45 Liter(s)
60 Liter(s)
60 min
75%
american fake lager fermentaçao a 12graus por 5 dias sobe um grau e meio por dia ate 18 graus depois desce pra o cold por 3 dias com gelatina

Fermentables

93% - Pale Ale - DE
7
39
2
Mash
7% - Flaked Oats - US
0.5
37
1
Mash
0% - Roasted Barley - BE
0.02
30
575
Mash

Hops

Centennial
50
Pellet
Boil
15 min(s)
10.5
16.0
Centennial
50
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

blond ale com fermento lager
American Lager
  • 45.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.007 FG
  • 16.0 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 132 per 12oz Calories
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