American Wheat Beer Recipe - Next Year's Sercet

Recipe Info

Recipe Image

Next Year's Sercet

by on
All Grain
15 Gallon(s)
17.6 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: American Two-row Pale, Rye - US, Vienna - US, Wheat, Red, Abbey Malt, Perle Hops, Vanguard Hops, Antwerp Ale (WLP515) Homebrew Yeast, Seeds of Paradise.

Fermentables

36% - American Two-row Pale
12
37
1
Mash
36% - Rye - US
12
29
4
Mash
15% - Vienna - US
5
36
3
Mash
9% - Wheat, Red
3
29
2
Mash
3% - Abbey Malt
1
34
17
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
9
11.8
Vanguard
2
Pellet
Boil
25 min(s)
5.5
10.0
Vanguard
1.5
Pellet
Boil
5 min(s)
5.5
2.1

Yeast

Antwerp Ale (WLP515)
77%

Other Stuff

Seeds of Paradise
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Next Year's Sercet
American Wheat Beer
  • 15.00 Gallons Liters Batch Size
  • 17.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 23.9 IBU (brewgr) Bitterness
  • 0.44 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 182 per 12oz Calories
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