Belgian Pale Ale Recipe - Belga Pale Ale

Recipe Info

Recipe Image

Belga Pale Ale

by on
All Grain
60 Liter(s)
75 Liter(s)
60 min
70%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Agraria, Munich - UK, CaraMunich - BE, Cascade Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

75% - Pilsen Agraria
12
36
1
Mash
19% - Munich - UK
3
37
9
Mash
6% - CaraMunich - BE
1
34
56
Mash

Hops

Cascade
150
Pellet
Boil
10 min(s)
5.8
12.6
Saaz
150
Pellet
Boil
10 min(s)
3.8
8.3

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belga Pale Ale
Belgian Pale Ale
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 8.8° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 190 per 12oz Calories
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