American Wheat Beer Recipe - Bells Oberon Clone
American Wheat Beer
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Bells Oberon Clone
by Yenzie35 3/23/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 10 - US, Hallertau Hops, Saaz Hops, Wyeast American Wheat 1010 Homebrew Yeast.
5% - Caramel/Crystal 10 - US
name
Wyeast American Wheat 1010
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bells Oberon Clone
American Wheat Beer
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.012
FG
15.5 IBU (tinseth)
Bitterness
0.30
BG:GU
3.6 ° SRM
Color
70%
Efficiency
5.0 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
American Wheat Beer OG: 1.040-1.055 / Your OG: 1.051 FG: 1.008-1.013 / Your FG: 1.012 IBU: 15-30 / Your IBU: 15 ABV: 4-5.5 / Your ABV: 5.0 BG:GU: 0.27-0.75 / Your BG:GU: 0.30
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