American Pale Ale Recipe - Low Carb Smash IPA 0.2 DME
American Pale Ale
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Low Carb Smash IPA 0.2 DME
by Brewer 111224 on 7/4/2020
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 2.75 Gallon(s)
Boil Time: 15 min
Efficiency: 85%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Amylase Enzyme.
This recipe was cloned from CPB 001 - Low Carb Smash DIPA 0.1 DME Sugar .
100% - Dry Malt Extract - Light - US
name
Fermentis Safale US-05
No mash steps in this recipe
1.030 -> .998 = 3g carbs, 4.3% abv
Tasting Notes (0 )
There aren't any tasting notes logged yet
Low Carb Smash IPA 0.2 DME
American Pale Ale
2.50
Gallons
Liters
Batch Size
2.75
Gallons
Liters
Boil Size
15
min
Boil Time
1.030
OG
1.000
FG
30.3 IBU (tinseth)
Bitterness
1.01
BG:GU
5.4 ° SRM
Color
85%
Efficiency
3.8 % ABV
Alcohol
93 per 12oz
Calories
Clone This Recipe
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