Lambic Recipe - Lambic

Recipe Info

Recipe Image

Lambic

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Saaz Hops, Wyeast Belgian Lambic Blend 3278 Homebrew Yeast.

Fermentables

65% - Pilsner - DE
5
38
1
Mash
35% - Flaked Wheat - US
2.75
35
2
Mash

Hops

Saaz
0.5
Pellet
Boil
60 min(s)
3.8
7.9

Yeast

Wyeast Belgian Lambic Blend 3278
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lambic
Lambic
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.004 FG
  • 7.9 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 2.5° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 129 per 12oz Calories
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