Experimental Beer Recipe - Droch Bheachd
Experimental Beer
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Droch Bheachd
by Brewer 121162 on 7/1/2020
All Grain + Extract
10 Liter(s)
13 Liter(s)
60 min
30%
A dumbed down Deuchars.
7% - Corn Sugar (Dextrose) - US
28% - Liquid Malt Extract - Light - US
61% - Maris Otter Pale - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Droch Bheachd
Experimental Beer
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.009
FG
-
41.7 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
5.8° SRM
Color
-
30%
Efficiency
-
4.2% ABV
Alcohol
-
138 per 12oz
Calories
Clone This Recipe
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