English IPA Recipe - North Brewery IPA

Recipe Info

Recipe Image

North Brewery IPA

by on
All Grain
12 Liter(s)
19.6 Liter(s)
75 min
72%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 150 - US, Pale 2-Row - UK, Citra Hops, El Dorado Hops, Mangrove Jacks M44 US West COast Homebrew Yeast, Irish Moss.

Fermentables

9% - Caramel/Crystal 150 - US
0.275
32
150
Mash
91% - Pale 2-Row - UK
2.725
32
2
Mash

Hops

Citra
5
Pellet
Boil
30 min(s)
12
9.9
El Dorado
5
Pellet
Boil
35 min(s)
16
14.3
Citra
5
Pellet
Boil
30 min(s)
12
9.9
El Dorado
5
Pellet
Boil
20 min(s)
16
10.4
Citra
5
Pellet
Boil
10 min(s)
12
4.7
El Dorado
15
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
15
Pellet
DryHop
5 day(s)
16
0.0
Citra
15
Pellet
DryHop
10 day(s)
12
0.0

Yeast

Mangrove Jacks M44 US West COast
75%

Other Stuff

Irish Moss
5
g
Boil

Mash Steps

Mash-Out
Direct Heat
65
75 min
Mash-Out
Direct Heat
75
15 min

Special Instructions

1.
Strike Water 21.4 ltrs @ 68°C Mix in Grains to 65°C
2.
Maintain 65°C for 60 mins
3.
Mashout Temp 75°C for 15 Mins

Tasting Notes (1)

Brewer 121364

Tasted on 8/5/2020 by Brewer 121364

Notes:

Tasted 4/8 not much fizz but head ok but didn't last flavour good quite hoppy with bitter after taste cloudy at the moment

Recipe Facts

North Brewery IPA
English IPA
  • 12.00 Gallons Liters Batch Size
  • 19.60 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 49.2 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 16.5° SRM Color
  • 72% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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