Ordinary Bitter Recipe - One Thirty Two Big small beer

Recipe Info

Recipe Image

One Thirty Two Big small beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
25%
This is the small beer component from the big beer/ small beer brew day.

This recipe was cloned from One Thirty One Big beer.

Fermentables

76% - ESB Malt - CA
15
36
3
Mash
3% - Special Roast - US
0.5
33
50
Mash
1% - Crystal 120L - CA
0.25
33
120
Mash
1% - Honey Malt - CA
0.25
37
25
Mash
1% - Caramel Steam 50
0.25
35
50
Mash
15% - 2-Row - US
3
37
1
Mash
1% - Crystal 60L - CA
0.25
34
60
Mash
1% - Crystal 15L - CA
0.25
34
15
Mash

Hops

Sabro
1
Pellet
Boil
15 min(s)
14.5
31.1

Yeast

Omega Hothead
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

One Thirty Two Big small beer
Ordinary Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.007 FG
  • 31.1 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 14.9° SRM Color
  • 25% Efficiency
  • 3.7% ABV Alcohol
  • 115 per 12oz Calories
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