American Lager Recipe - Euro Mexican Lager
American Lager
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Euro Mexican Lager
by TomGus on 6/28/2020
All Grain
10 Gallon(s)
12.25 Gallon(s)
60 min
75%
German and Czech malts, with flaked rice and flaked maize like a Mexican Lager. Noble hops, lager yeast from Weinstephan.
28% - Bohemian Pilsner - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Euro Mexican Lager
American Lager
-
10.00
Gallons
Liters
Batch Size
-
12.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.010
FG
-
17.9 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
3.8° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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