Blonde Ale Recipe - BLONDE

Recipe Info

Recipe Image

BLONDE

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
65%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 10 - US, Melanoidin Malt - US, Herkules Hops, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Maris Otter Pale - UK
4
38
3
Mash
5% - Caramel/Crystal 10 - US
0.2
35
10
Mash
5% - Melanoidin Malt - US
0.2
37
20
Mash

Hops

Herkules
5
Pellet
Boil
60 min(s)
3.5
2.3
Cascade
20
Pellet
Boil
10 min(s)
5.8
5.6
Columbus
20
Pellet
Boil
10 min(s)
15
14.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BLONDE
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 6.0° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 148 per 12oz Calories
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