MM Recipe

Recipe Info

Recipe Image

MM

by on
All Grain + Extract
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Dry Malt Extract - Pilsen - US, Magnum Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - Pale Ale - US
1
37
3
Mash
33% - Dry Malt Extract - Pilsen - US
0.5
42
2
Extract

Hops

Magnum
0.1
Pellet
Boil
60 min(s)
12
23.1
Mosaic
0.1
Pellet
Boil
15 min(s)
12.7
12.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep specialty grains at 168F for 20 minutes
2.
Ferment at 68F for 14 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MM
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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