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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    76% - ESB Malt - CA
    3% - Special Roast - US
    1% - Crystal 120L - CA
    1% - Honey Malt - CA
    1% - Caramel Steam 50
    15% - 2-Row - US
    2% - Crystal 60L - CA
    1% - Crystal 15L - CA

    Hops

    Sabro
    38.8
    Centennial
    28.1

    Yeast

    Omega Hothead

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    Mash Steps

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    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of One Thirty One Big beer
    English Barleywine
    • 3.90 Gallons Liters Batch Size
    • 5.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.091 OG
    • 1.018 FG
    • 66.8 IBU (tinseth) Bitterness
    • 0.73 BG:GU
    • 17.7° SRM Color
    • 50% Efficiency
    • 9.4% ABV Alcohol
    • 316 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    English Barleywine

    OG 0.995
    1.120
    OG: 1.080-1.120 / Your OG: 1.091
    FG 0.995
    1.120
    FG: 1.018-1.030 / Your FG: 1.018
    IBU 0
    120
    IBU: 35-70 / Your IBU: 67
    SRM 0
    40
    SRM: 8-22 / Your SRM: 17.7
    ABV 0
    14
    ABV: 8-12 / Your ABV: 9.4
    BG:GU 0
    2
    BG:GU: 0.29-0.87 / Your BG:GU: 0.73

    English Barleywine

    OG 0.995
    1.120
    OG: 1.080-1.120 / Your OG: 1.091
    FG 0.995
    1.120
    FG: 1.018-1.030 / Your FG: 1.018
    IBU 0
    120
    IBU: 35-70 / Your IBU: 67
    SRM 0
    40
    SRM: 8-22 / Your SRM: 17.7
    ABV 0
    14
    ABV: 8-12 / Your ABV: 9.4
    BG:GU 0
    2
    BG:GU: 0.29-0.87 / Your BG:GU: 0.73

    American Barleywine

    OG 0.995
    1.120
    OG: 1.080-1.120 / Your OG: 1.091
    FG 0.995
    1.120
    FG: 1.016-1.030 / Your FG: 1.018
    IBU 0
    120
    IBU: 50-100 / Your IBU: 67
    SRM 0
    40
    SRM: 10-19 / Your SRM: 17.7
    ABV 0
    14
    ABV: 8-12 / Your ABV: 9.4
    BG:GU 0
    2
    BG:GU: 0.42-1.25 / Your BG:GU: 0.73

    American Strong Ale

    OG 0.995
    1.120
    OG: 1.062-1.090 / Your OG: 1.091
    FG 0.995
    1.120
    FG: 1.014-1.024 / Your FG: 1.018
    IBU 0
    120
    IBU: 50-100 / Your IBU: 67
    SRM 0
    40
    SRM: 7-19 / Your SRM: 17.7
    ABV 0
    14
    ABV: 6.3-10 / Your ABV: 9.4
    BG:GU 0
    2
    BG:GU: 0.56-1.61 / Your BG:GU: 0.73
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