American Amber Ale Recipe - Alt Bier
American Amber Ale
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Alt Bier
by dep0952 on 6/17/2020
Recipe Type: All Grain + Extract
Batch Size: 4.2 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pale Ale - US, Dry Malt Extract - Munich - US, Special Roast - US, Carastan 35 - UK, Chinook Hops, Voss Kveik Homebrew Yeast.
53% - Dry Malt Extract - Pale Ale - US
27% - Dry Malt Extract - Munich - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Alt Bier
American Amber Ale
4.20
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.010
FG
28.2 IBU (tinseth)
Bitterness
0.63
BG:GU
11.4 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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