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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    69% - Pale 2-Row - US
    24% - Munich Light - DE
    5% - Caramel/Crystal 80 - US
    2% - Caramel/Crystal 60 - US

    Hops

    Columbus
    20.8
    Cascade
    12.6

    Yeast

    Danstar Nottingham

    Other Stuff

    Pumpkin Spice
    Cinnamon
    Gypsum
    Whirlfloc Tablet
    Yeast Nutrient
    Antifoam

    Mash Steps

    Beta-Glucan Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of 6.5g Smashing Pumpkin Ale - Norther Brewe...
    American Amber Ale
    • 6.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.012 FG
    • 33.4 IBU (tinseth) Bitterness
    • 0.58 BG:GU
    • 9.3° SRM Color
    • 80% Efficiency
    • 5.9% ABV Alcohol
    • 192 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    American Amber Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.058
    FG 0.995
    1.120
    FG: 1.010-1.015 / Your FG: 1.012
    IBU 0
    120
    IBU: 25-40 / Your IBU: 33
    SRM 0
    40
    SRM: 10-17 / Your SRM: 9.3
    ABV 0
    14
    ABV: 4.5-6.2 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.42-0.89 / Your BG:GU: 0.58

    Strong Bitter

    OG 0.995
    1.120
    OG: 1.048-1.060 / Your OG: 1.058
    FG 0.995
    1.120
    FG: 1.010-1.016 / Your FG: 1.012
    IBU 0
    120
    IBU: 30-50 / Your IBU: 33
    SRM 0
    40
    SRM: 8-18 / Your SRM: 9.3
    ABV 0
    14
    ABV: 4.6-6.2 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.50-1.04 / Your BG:GU: 0.58

    American Pale Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.058
    FG 0.995
    1.120
    FG: 1.010-1.015 / Your FG: 1.012
    IBU 0
    120
    IBU: 30-50 / Your IBU: 33
    SRM 0
    40
    SRM: 5-10 / Your SRM: 9.3
    ABV 0
    14
    ABV: 4.5-6.2 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.50-1.11 / Your BG:GU: 0.58

    Saison

    OG 0.995
    1.120
    OG: 1.048-1.065 / Your OG: 1.058
    FG 0.995
    1.120
    FG: 1.002-1.008 / Your FG: 1.012
    IBU 0
    120
    IBU: 20-35 / Your IBU: 33
    SRM 0
    40
    SRM: 5-22 / Your SRM: 9.3
    ABV 0
    14
    ABV: 3.5-9.5 / Your ABV: 5.9
    BG:GU 0
    2
    BG:GU: 0.31-0.73 / Your BG:GU: 0.58
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