American IPA Recipe - Simcoe Ill Communication

Recipe Info

Recipe Image

Simcoe Ill Communication

by on
Extract
2.5 Gallon(s)
3.25 Gallon(s)
60 min
72%
Actual OG 1.063. Fermenting at 74F to try and get finished by July 4th. Primary for 3 days. Bubbled 1/min. Measured 1.012 FG. racked to secondary and added 1oz of Simcoe.

Fermentables

100% - Dry Malt Extract - Pilsen - US
4
40
2
Extract

Hops

Simcoe
0.25
Pellet
Boil
60 min(s)
13
21.8
Simcoe
0.25
Pellet
Boil
30 min(s)
13
16.7
Simcoe
0.25
Pellet
Boil
15 min(s)
13
10.8
Simcoe
0.25
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
1
Pellet
DryHop
4 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simcoe Ill Communication
American IPA
  • 2.50 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 49.3 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 3.3° SRM Color
  • 72% Efficiency
  • 6.7% ABV Alcohol
  • 215 per 12oz Calories
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