Blonde Ale Recipe - Clone Of Honey Lavender Ale 2020

Recipe Info

Recipe Image

Clone Of Honey Lavender Ale 2020

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Carapils - Dextrine Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Lavender (culinary), Irish Moss.

This recipe was cloned from Honey Lavender Ale.

Fermentables

76% - 2-Row - US
8
37
1
Mash
14% - Honey - US
1.5
35
1
Late
10% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Cascade
1
Leaf
Boil
60 min(s)
5
15.5
Cascade
1
Leaf
Boil
15 min(s)
5
7.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lavender (culinary)
2
oz
Primary
Irish Moss
1
tsp
Boil

Mash Steps

Protein Rest
Direct Heat
128
30 min
Dextrinization Rest
Direct Heat
158
30 min

Special Instructions

1.
Add lavender, honey, and Irish moss in last 15 - 5 min. of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Honey Lavender Ale 2020
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 2.3° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 170 per 12oz Calories
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