give up trying Recipe

Recipe Info

Recipe Image

give up trying

by on
All Grain
23 Liter(s)
26 Liter(s)
90 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Rolled Oats, Crystal 30L - UK, CaraRed (DE), Perle (DE) Hops, Willamette Hops, Mount Hood (US) Hops, Pacific Jade (NZ) Hops, Pacific Gem Hops, Safbrew T-58 Homebrew Yeast, Irish Moss.

Fermentables

86% - Maris Otter Pale (UK)
3.7
38
3
Mash
4% - Rolled Oats
0.15
33
2
Mash
9% - Crystal 30L - UK
0.4
34
30
Mash
1% - CaraRed (DE)
0.03
34
20
Mash

Hops

Perle (DE)
30
Leaf
Boil
60 min(s)
8
24.2
Willamette
35
Leaf
Boil
20 min(s)
4.6
9.8
Mount Hood (US)
20
Leaf
Boil
10 min(s)
4.3
3.1
Pacific Jade (NZ)
35
Leaf
FlameOut
0 min(s)
10
0.0
Pacific Gem
20
Leaf
FlameOut
0 min(s)
12
0.0

Yeast

Safbrew T-58
73%

Other Stuff

Irish Moss
0.05
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

give up trying
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.013 FG
  • 37.2 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 6.6° SRM Color
  • 85% Efficiency
  • 4.7% ABV Alcohol
  • 165 per 12oz Calories
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