American Pale Ale Recipe - NEPA cimogal

Recipe Info

Recipe Image

NEPA cimogal

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Citra Hops, Falconer's Flight Hops, lallemand new eng yeast Homebrew Yeast.

Fermentables

67% - 2-Row - US
3.5
37
1
Mash
19% - Flaked Oats - US
1
37
1
Mash
14% - White Wheat - US
0.75
40
2
Mash

Hops

Citra
28
Pellet
FlameOut
0 min(s)
12
0.0
Citra
28
Pellet
Boil
10 min(s)
12
14.8
Citra
28
Pellet
DryHop
7 day(s)
12
0.0
Falconer's Flight
28
Pellet
Boil
10 min(s)
10.5
13.0
Falconer's Flight
28
Pellet
FlameOut
0 min(s)
10.5
0.0
Falconer's Flight
28
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

lallemand new eng yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEPA cimogal
American Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 2.9° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 206 per 12oz Calories
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