Saison
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Saisonal
by dagegen99 on 5/25/2020
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Dry Malt Extract - Amber
, Styrian Goldings Hops, Tradition Hops, Wyeast French Saison 3711 Homebrew Yeast.
20% - Dry Malt Extract - Wheat - US
60% - Dry Malt Extract - Pilsen - US
20% - Dry Malt Extract - Amber
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.004
FG
-
28.0 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
135 per 12oz
Calories
Clone This Recipe
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