Kveik Recipe

Recipe Info

Recipe Image

Kveik

by on
All Grain
23 Liter(s)
26.5 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 20 - US, Melanoidin Malt - US, Flaked Oats - US, Chinook Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - Maris Otter Pale - UK
4
38
3
Mash
10% - Caramel/Crystal 20 - US
0.5
35
20
Mash
5% - Melanoidin Malt - US
0.25
37
20
Mash
10% - Flaked Oats - US
0.5
37
1
Mash

Hops

Chinook
10
Pellet
Boil
15 min(s)
11.6
6.3
Amarillo
25
Pellet
Boil
7 min(s)
7.2
5.3
Amarillo
15
Pellet
Boil
4 min(s)
7.2
1.9
Amarillo
20
Pellet
Boil
2 min(s)
7.2
1.3
Chinook
10
Pellet
Boil
2 min(s)
11.6
1.1
Citra
30
Pellet
Boil
2 min(s)
12
3.4
Amarillo
50
Pellet
DryHop
0 day(s)
7.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kveik
  • 23.00 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 19.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 7.3° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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