American IPA Recipe - Ne Pas

Recipe Info

Recipe Image

Ne Pas

by on
All Grain + Extract
23 Liter(s)
23 Liter(s)
60 min
75%
A NEIPA where you DO NOT add any: Citra, Mosaic, Simcoe, Cascade or Galaxy. It's been done.

Fermentables

67% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
13% - Oat Malt - UK
0.6
28
2
Mash
4% - Honey Malt - CA
0.2
37
25
Mash
4% - Carapils - DE
0.2
33
2
Mash
4% - Flaked Oats - US
0.2
37
1
Mash
6% - Turbinado - US
0.25
44
10
Late

Hops

Topaz
40
Pellet
Boil
60 min(s)
16.4
64.8
Topaz
25
Pellet
FlameOut
0 min(s)
16.4
0.0
Lemon Drop
55
Pellet
FlameOut
0 min(s)
0
0.0
Bramling Cross
55
Pellet
FlameOut
0 min(s)
6
0.0
Green Bullet
70
Pellet
DryHop
3 day(s)
12.5
0.0
El Dorado
55
Pellet
DryHop
3 day(s)
16
0.0
Bramling Cross
45
Pellet
DryHop
3 day(s)
6
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ne Pas
American IPA
  • 23.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 64.8 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 211 per 12oz Calories
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