Sprazy IPA Recipe

Recipe Info

Recipe Image

Sprazy IPA

by on
All Grain
5 Gallon(s)
5.75 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Flaked Oats - US, Flaked Wheat - US, Amarillo Hops, Calypso Hops, Ekuanot- Cryo Hops, White Labs- London Fog Homebrew Yeast.

Fermentables

74% - 2-Row - US
10.75
37
1
Mash
5% - Wheat - US
0.75
39
1
Mash
14% - Flaked Oats - US
2
37
2
Mash
7% - Flaked Wheat - US
1
35
2
Mash

Hops

Amarillo
3
Pellet
Boil
0 min(s)
9
0.0
Calypso
3
Pellet
Boil
0 min(s)
17
0.0
Ekuanot- Cryo
2
Pellet
Boil
0 min(s)
22.8
0.0

Yeast

White Labs- London Fog
70%

Other Stuff

No other stuff in this recipe

Mash Steps

mash
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sprazy IPA
  • 5.00 Gallons Liters Batch Size
  • 5.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.023 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.5° SRM Color
  • 72% Efficiency
  • 7.0% ABV Alcohol
  • 267 per 12oz Calories
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