American Light Lager Recipe - Amarillo SMaSH
American Light Lager
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Amarillo SMaSH
by xchiefsteve on 5/17/2020
All Grain
6 Gallon(s)
7.97 Gallon(s)
60 min
75%
Total Water 10.01 Gallons, Mash Water 2.66 Gallons, Sparge Water 7.35 Gallons, Strike Temp 159.73 Degrees,
Mash Temp 148 degrees, Pre-Boil Wort Produced 7.97 Gallons, Boil Off Rate 15 Percent, Grain Temp 70 Degrees
This recipe was cloned from Amarillo SMaSH.
Fermentis Safale US-05
Total Water Needed 10.01 Gallons, Mash Water 2.66 Gallons
Sparge Water 7.35 Gallons, Mash Temp 148 Degrees, Strike Temp 159.73 Degrees
Pre-Boil Wort Produced 7.97 Gallons, Boil Off Rate 15 Percent
Tasting Notes (0)
There aren't any tasting notes logged yet
Amarillo SMaSH
American Light Lager
-
6.00
Gallons
Liters
Batch Size
-
7.97
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.034
OG
-
1.006
FG
-
9.0 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
1.8° SRM
Color
-
75%
Efficiency
-
3.6% ABV
Alcohol
-
110 per 12oz
Calories
Clone This Recipe
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