This recipe has been brewed 1 time(s)
Brew Session: Hazy IPA
BoathouseBrewingCo
5/18/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Hazy IPA
- 5.25 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.020 FG
- 12.3 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 2.7° SRM Color
- 65% Efficiency
- 3.7% ABV Alcohol
- 164 per 12oz Calories