American Pale Ale Recipe - Rizzos Triple C Pale Ale
American Pale Ale
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Rizzos Triple C Pale Ale
by Rizero 5/16/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.2 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
Brewed with Centennial, Cascade, and Citra.
2% - Acidulated Malt - DE
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 1/1/2021 by Rizero
Notes:
All and all I didn't like this one, not sure what went wrong. It had an odd plastic like taste that just killed it. It looked good, had a nice head that holds on. Maybe this was just a bad combination of hops or the yeast was off. Could just be I don't like Centennial hops for bittering.
Rizzos Triple C Pale Ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
7.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.005
FG
53.9 IBU (tinseth)
Bitterness
0.97
BG:GU
8.8 ° SRM
Color
72%
Efficiency
6.6 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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