05-16-20 Recipe

Recipe Info

Recipe Image

05-16-20

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Red Wheat - US, El Dorado Hops, Centennial Hops, Chinook Hops, Ekuanot Hops, Imperial Citrus A20 Homebrew Yeast.

Fermentables

91% - 2-Row - US
10
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
5% - Red Wheat - US
0.5
38
2
Mash

Hops

El Dorado
0.5
Pellet
FirstWort
60 min(s)
16
26.4
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
6.3
El Dorado
0.5
Pellet
Boil
10 min(s)
16
9.6
Chinook
1
Pellet
FlameOut
0 min(s)
13
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
16
0.0
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0
El Dorado
1
Pellet
DryHop
7 day(s)
16
0.0
Ekuanot
1
Pellet
DryHop
7 day(s)
15
0.0

Yeast

Imperial Citrus A20
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

05-16-20
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 185 per 12oz Calories
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