Blonde Ale Recipe - Blondie

Recipe Info

Recipe Image

Blondie

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Maris Otter Pale - UK, Cluster Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Clone Of DOLLY.

Fermentables

73% - 2-Row - US
8
37
1
Mash
9% - Crystal 15L - CA
1
34
15
Mash
18% - Maris Otter Pale - UK
2
38
3
Mash

Hops

Cluster
0.5
Pellet
Boil
60 min(s)
7
12.5
Cluster
0.5
Pellet
Boil
15 min(s)
7
6.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blondie
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 5.0° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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