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Hazy NEIPA
by Brewer 119337 on 5/12/2020
Recipe Type: All Grain
Batch Size: 496 Gallon(s)
Boil Size: 496 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Flaked Oats - US, Acidulated Malt - DE
, Lactose - Milk Sugar - US, Amarillo Hops, El Dorado Hops, Columbus Hops, Wyeast London Ale III 1318 Homebrew Yeast.
3% - Acidulated Malt - DE
0% - Lactose - Milk Sugar - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
496.00
Gallons
Liters
Batch Size
496.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.018
FG
39.7 IBU (tinseth)
Bitterness
0.60
BG:GU
3.0 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
226 per 12oz
Calories
Clone This Recipe
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